Breakfast Sandwiches

These delicious mini-sandwiches make a wonderful selection on any breakfast or brunch table. The brioche bread is the perfect vehicle for the applewood-smoked bacon, sharp cheddar, and creamy eggs, making this a hand-held delicacy that anyone would enjoy. Also great for on-the-go. 15 sandwiches.
$32.95

In Stock

Item #: A-387

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Preparation
Cook from a frozen state. Remove from the plastic tray and place sandwich onto a baking sheet and into a preheated oven 350°F oven until cheese is hot, melted for approximately 5-10 Minutes in a Conventional oven. For all meat or seafood sandwiches cook to a safe internal temperature of 165°F using a thermometer. Do Not Microwave.
Ingredients

Bacon (Pre-cooked: Cured with: Water, Salt, Sugar, Kentucky Bourban, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite}, egg {Pasteurized Whole Eggs, Citric Acid, Water}, American Cheese {Cultured Pasteurized Milk and Skim Milk, Cream, Water, Salt, Sodium Citrate, Contains less than 2% of Milk Protein, Concentrate, Milk Fat, Lactic Acid, Sorbic Acid (Preservative), Artificial Color, Sodium Phosphate, Enzymes, Soy Lecithin and Soybean Oil Blend (Non-sticking Agent), Mayonnaise {Soybean Oil, Vinegar, Eggs, Water, Salt, Egg Yolks, Sugar, Calcium Disodium EDTA used to protect quality, Dried Garlic, Dried Onions, Natural Flavors} Food Release Spray {Soybean Oil, Soy Lecithin and propellant} Ingredients: Brioche Bread {Bleached Wheat Flour [Malted Barley Flour, Niacin, Reduced Iron, Thiamine, Mononitrite, Riboflavin, Folic Acid], Water, Margarine, Sugar, Yeast, Whole Milk Powder, Salt. FD&C Yellow #5, Datem guar gum, Dextrose, Canola Oil, Ascorbic Acid, Enzymes}