Salt & Pepper Calamari

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Calamari, with its mild flavor, is very versatile. We present this wonderful salt and pepper calamari, simply seasoned and breaded to bring out and enhance the fresh flavor of the calamari. It couldn't be any easier - just bake and serve. Two pounds of Salt & Pepper Calamari, guaranteed to please.

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Item #: A-269

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Nutritional information here

Remove all packaging before cooking. Preheat oven to 450 degrees. Spray baking sheet with vegetable oil and bake for 6 minutes. Flip and bake an additional 3-4 minutes or until golden brown. Not recommended for use in microwave ovens.

Squid, water, wheat flour, tapioca starch, salt, black pepper, yeast, sugar. Batter: Wheat flour, modified starch, salt, sugar, garlic, black pepper, vegetable shortening, onion, soybean oil.