Toasted Almond Cake

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This spectacular cake is like a taste of the Old Country. Buttery sponge cake is delicately soaked in amaretto syrup. layered with imported mascarpone cream, and topped with Italian amarettini cookies and roasted almonds for an incomparable almond flavor. A show-stopper. 9" cake; pre-sliced to serve 14

$49.95

SALE $46.95

In Stock

Item #: A-388

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Nutritional information here

Preparation
Thaw and serve.
Ingredients

Mascarpone (Pasteurized Cream, Citric Acid), Pasteurized Cream, Pasteurized Eggs, Cane Sugar, Sponge Layers [Sugar, Wheat Flour, Dried Whole Eggs, Leavening (Sodium Acid Pyrophosphate, Sodium Bi-Carbonate), Non-Fate Dry Milk, Salt, Soybean Oil, Natural Flavor, Beta-Carotene (Color)], Topping [Cane Sugar, Apricot Kernels, Egg White, Unbromated and Unbleached Wheat Flour, Corn Flour, Lactose and Milk Products, Butter, Natural Flavorings, Baking Powder (Sodium Bi-Carbonate)], Roasted Almonds.

CONTAINS: MILK, EGGS, WHEAT, SOY, TREE NUTS.