Crab Stuffed Shrimp

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Everyone will simply rave about these plump, gourmet stuffed shrimp. Each extra-large shrimp is individually hand-filled with succulent blue crab and a secret blend of seasonings and gently mixed with savory bread crumbs. They will want the recipe; you won't share it though. Twelve 1.3 oz. shrimp, serves 4-6.

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Item #: 52155

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Nutritional information here

Cook from frozen

Place product on a lightly greased baking sheet, and drizzle butter or oil over the product. Preheat oven to 350°F. Bake for 11-13 minutes until product internal temperature 165°F.


Shrimp (Shrimp, Sodium Tri-Poly-And Diphosphates), Stuffed Shrimp Sauce (Mayonnaise [Soybean Oil, Water, Egg, Vinegar, Contains Less Than 2% Of Egg Yolks, Lemon Juice Concentrate, Salt, Sugar, Dried Onion, Dried Garlic, Paprika, Natural Flavor, Calcium Disodium EDTA To Protect Flavor], Lime Juice, Dijon Mustard, Dry Whole Egg, Old Bay Seasoning [Salt, Spices {Including Mustard Seed, Celery Seed, Chili Pepper, Black Pepper, Bay Leaves, Ginger, Nutmeg, Allspice, Cardamom, Cinnamon, Cloves}, Paprika, Silicon Dioxide Added To Make Free Flowing}, Soybean Oil, And Extractives Of Paprika], Worcestershire Sauce [Malt Vinegar, Spirit Vinegar, Molasses, Sugar, Salt, Anchovies, Tamarinds, Onions, Garlic, Spices, Flavoring], Hot Sauce [Vinegar, Red Pepper, Salt], Italian Seasoning {Oregano, Thyme, Herbs]), Crabmeat (Crabmeat, Sodium Acid Pyrophosphate [To Prevent The Formation Of Struvite Crystals]), Wheat Protein Mix (Water, Hydrated Wheat Protein, Crab Powder, Crab Extract), Vegetable Mix (Red Pepper, Green Pepper, Onion, Soy Bean Oil [Soy Bean Oil, TBHQ, And BHA Added To Preserve Flavor], Celery, Garlic, Coriander), Bread Crumb (Wheat Flour, Emulsifier [Mono Diglycerides], Salt, Sugar, Yeast, Palm Oil, Soy Bean Flour).