Spinach & Feta Crepes

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This Mediterranean classic features sweet spinach and tangy feta cheese nestled into a delicate pancake shell. Hand-made with local, organic ingredients, these Spinach and Feta Crepes are all-natural and have a robust, rich flavor. Great as a light lunch, or vegetarian brunch. Eight 6-inch filled Spinach and Feta crepes.


SALE $27.95

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Item #: A-287

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Skillet: If frozen, thaw Spinach and Feta Crepes completely or use microwave for 10-15 seconds per crepe to defrost. Heat to golden brown on each side in a lightly greased preheated skillet on low-med flame. Cover skillet while heating to cook through thoroughly.

Water, Spinach, Feta Cheese, Wheat Durum, Flour, Ricotta Cheese, Onions, Egg, Milk, Sugar, Canola Oil, Bread Crumbs, Sea Salt, Spices, Garlic Powder, and Black Pepper