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Home > Desserts
> Apple Pecan Brie en Croute (serves 10)
Apple Pecan Brie en Croute (serves 10)
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This elegant, easy-to-prepare, soft, creamy French brie is ripened to perfection and topped with apple, pecans and subtle seasonings. Wrapped in a delicate puff pastry. The perfect encore to any gourmet meal. One and a half pounds. Serves 10.
Cooking Instructions
Bake for 40-60 minutes at 350 degrees or until golden brown. Let stand 3-5 minutes and then place on serving plate.
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