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Home > Desserts
> Apple Pie, eight inches
Apple Pie, eight inches
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Voted no. 1 Apple Pie by the Wall Street Journal. Features mounds of juicy, sweet-tart apple slices wrapped in a flaky, old-fashioned crust. The unique, crunchy topping comes from baking the pie in a brown paper bag (included). Three lbs. Serves 8.
Ingredients
Fresh sliced apples, sugar, wheat flour, butter, lemon juice, rice flour, tapioca, cinnamon, lard, dextrose, salt, baking powder, water.
Cooking Instructions
Preheat oven to 325 degrees. Place pie on baking sheet and bake for approximately 55 minutes. Time may vary on ovens.
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