Who says you can't improve on tradition? This carrot cake is spiced just right and loaded with nuts and raisins. Topped with a healthy dose of butter cream icing, we think it's head and shoulders above all others. And it must be healthy, because it has carrots, right? 8" cake, serves 8.
Ingredients
INGREDIENTS: SUGAR, BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, CARROTS, PINEAPPLE, PECANS, EGGS, RAISINS, COCONUT, CINNAMON, GINGER, ALLSPICE,iCING: SUGAR, BUTTER, CREAM, SALT, CORN SYRUP,
Cooking Instructions
COOKING DIRECTIONS:THAW AND SERVE
|
View Full Cart / Update Quantities
