This is one of those ideas that make you say, "why didn't I think of that?" This moist, spicy, pumpkin muffin is filled with a rich, creamy cheesecake, moving the entire creation from simply delicious to pure gourmet heaven. An idea whose time had simply come. Six large muffins total.
Ingredients
Eggs, sugar, clove, ginger, nutmeg, cinnamon, salt, oil, pumpkin, water, flour, baking soda, cream cheese, sour cream, and vanilla
Cooking Instructions
Let muffins sit out for 30 to 45 min. before serving.
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