The epitome of all comfort foods, this Southern-style favorite is chocked full of tender, white meat chicken, savory and special seasonings and homemade noodles for a dish that will warm the hearts and spirits of everyone at your table. Includes two, 2lb. ready to boil pouches.
Ingredients
WATER, FLOUR, DUMPLINGS, COOKED WHITE CHICKEN MEAT, SALT, CHICKEN BROTH, CHICKEN BASE, ONION POWDER, VEGETABLE OIL, CORN STARCH, HYDROLYZED PLANT PROTEIN, SOY
Cooking Instructions
FROM FROZEN- PLACE BAG IN LARGE POT AND JUST COVER WITH WATER. HEAT ON HIGH UNTIL WATER IS BOILING. LOWER HEAT AND SIMMER BAG FOR 15-25 MINUTES. LET COOL AT LEAST 5 MINUTES BEFORE SERVING.FROM THAWED- THAW IN REFRIGERATOR OVERNIGHT. EMPTY CONTENTS OF BAG INOT MEDIUM POT. SIMMER AT MD-LOW HEAT FORM 10-20 MINUTES. LET COOL AT LEAST 5 MINUTES BEFORE SERVING.
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