One of the new classics, this dip features creamy artichokes, fresh spinach, and a perfect blend of garlic, onions, and parmesan cheese. Rich and creamy, it pairs beautifully with crackers, chips or crusty bread. A popular start to any meal and an absolute party favorite. 26 oz., serves 8.
Ingredients
Ingredients: Spinach, Artichoke, Sour Cream, Cream Cheese, Mayonnaise, Parmesan Cheese, Monterrey Jack Cheese, Red Peppers, Garlic, Salt, Black Pepper, Cayenne Pepper
Cooking Instructions
Cooking Instructions:Microwave: Remove film from the tray and microwave for 12-14 minutes. Stir half way through heating time and let stand for 2 minutes before serving.Conventional Oven:Preheat oven to 350 and remove film and place tray on cookie sheet. Cook 45-50 minutes and stir halfway through heating time. Let stand for 2 minutes before serving. Do not overcook
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