A delightful twist on an old favorite, these perfectly crisp spring rolls are stuffed with fresh vegtables and generous lumps of sweet lobster meat. Dip them in the sauce we've included, or gobble them up just the way they are! Includes 18 Mini Spring Rolls and 1 - 6oz jar of dipping sauce.
Ingredients
Lobster meat, phyllo dough, water, cornstarch, vegtable oil, preservatives, green cabbage, napa cabbage, shiitake mushrooms, water chestnuts, green onion, soy sauce, sesame oil, fresh ginger, garlic, hot chili sauce. Dipping Sauce; Apricot preserves, orange juice, prepared mustard, brown sugar, soy sauce, fresh ginger, red pepper flakes.
Cooking Instructions
Preheat oven to 375 for at least 15 minutes (thaw spring rolls for the same time to preheat)Place cigars onto baking sheet(lightly spray) Heat for about 10-15 minutes until golden and hot.Shake dipping sauce before serving at room temperature.
|
View Full Cart / Update Quantities