Mussels in Garlic Sauce

These are mussels like you've never had them before. Farmed-raised in the pristine coastal waters of prince Edward Island, they are meaty and tender, with a rich ocean flavor. The mussels are imbued with a delicate garlic sauce, for a simply delicious dish. Enjoy. Two 1 lb. containers.
$29.95

In Stock

Item #: A-335

Add to wishlist

Nutritional information here

Preparation
Cook from frozen.

Water Immersion: In a saucepan, bring 6 cups of water to a boil. Reduce heat to low and submerge pouch in simmering water for 5-6 minutes. Shake bag to coat mussels with sauce before serving.

Sauce Pan: Empty contents of pouch into a sauce pan. Cover & heat over medium heat for approximately 4 minutes, reduce heat and simmer for additional 2 minutes.

Ingredients

Mussels (Farm-Raised), Water, Butter, Skim Milk, Corn starch, Cane Syrup, Garlic, Sea Salt, Onion Powder.