Pumpkin Cheesecake Muffins

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This is one of those ideas that make you say, "why didn't I think of that?" This moist, spicy, pumpkin muffin is filled with a rich, creamy cheesecake, moving the entire creation from simply delicious to pure gourmet heaven. An idea whose time had simply come. Six large muffins total.


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Item #: A-311

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Let muffins sit at room temperature for 30 to 45 minutes before serving.

Eggs, Sugar, Clove, Ginger, Nutmeg, Cinnamon, Salt, Oil, Pumpkin, Water, Flour, Baking Soda, Cream Cheese, Sour Cream, and Vanilla.