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Seafood Gumbo

Nothing warms the heart quite like a steaming bowl of gumbo from Cajun country. The sweetness of shrimp and crab combine with smoky andouille sausage, onions, celery, bell pepper and garlic for a classic bayou experience. Includes two 2lb ready-to-boil pouches.
$44.95

In Stock

Item #: A-188

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Nutritional information here

Preparation
Keep Frozen. Run bags under cool water to separate them. Do not force bags apart. Place frozen bags into boiling water. Once the water has returned to a boil, reduce heat and simmer. Hold bags at 200 degrees for 15 minutes to thaw and heat thoroughly. Stirring to separate the bags during the heating process should be done with a smooth edged plastic or wooden spoon. Sharp objects and metal tongs may puncture the bag. Carefully remove the bag from the hot water, trying not to puncture the bags.
Ingredients

Water, Shrimp, Andouille Smoked Sausage, Okra, Bell Peppers, Dark Roux With Vegetables, Celery, Bouillabaisse Base, Crab Meat, Modified Corn Starch, Shrimp Base, Crab Base, Browning and Seasoning Sauce, Spices, Butter, Granulated Onion, Granulated Garlic, Parsley.

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