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Twice-Baked Potatoes with Bacon

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They're bite size. They're delicious. They're in your freezer! Experience the classic combination of creamy delicious mashed potatoes, studded with bacon crumbles, cheese, and fresh herbs, then twice-baked and served in red bliss potato cups. Talk about comfort food. Eighteen twice-baked potatoes, 2-3 is a serving.

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Item #: A-151

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Nutritional information here

Bake from frozen. Preheat to 350°F. Take the product out of the packaging and place onto a greased baking sheet. Bake for 20-25 minutes or until the top of the potato is lightly browned.

Potato, Milk, Bacon (Cured With Water, Salt, Sugar, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrate), Cheddar Cheese (Cultured Pasteurized Milk, Salt, Calcium Chloride, Enzymes, Artificial Color), Mashed Potato (Whey product (Contains one or more of the following: Whey Solids, Sodium Caseinate, Calcium Caseinate, Calcium Phosphate, Calcium Hydroxide), Mono and Diglycerides, Sodium acid Pyrophosphate, Vitamin C (Ascorbic Acid), Calcium Stearoyl Lactylate, Freshness Preserved with Sodium Bisulfate and BHT), Butter (Cream), Sour Cream (Cultured Cream, Nonfat Dry Milk, Modified Corn Starch, Sodium Phosphate, Guar Gum, Gelatin, Carrageenan, Locust Bean Gum), Parmesan Cheese (Pasteurized Cow’s Milk, Cheese Cultures, Salt, Enzymes), Salt, Black Pepper, Chives, Onion Powder, Garlic Powder, Food Release (Partially Hydrogenated Soybean Oil, Canola Oil, Sunflower Oil, Lecithin, Natural Flavor, Beta-Carotene (Color) and Propellant).

Contains: Milk, Soy