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Smith Island Cake

Made just for us, this cake is handmade using the original Smith Island recipe handed down from generations, with each impossibly thin layer laying atop a rich chocolaty icing. Serves 10.

$59.95

In Stock

Item #: A-145

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Nutritional information here

Preparation: Keep frozen until ready to serve. Allow cake 4-6 hours to thaw. Slice and serve and room temperature.
Ingredients: Sugar, Enriched Bleached Flour, Vegetable Oil, Eggs, Cocoa Powder, Sodium Bicarbonate, Cornstarch, Salt.