Bacon-Wrapped JalapeñosItem #: A-621
2.5 lbs., about 18-20 pieces
Ready to bake
Oven to table in under 30 minutes
Bake from frozen. Line baking sheet with aluminum foil and spray with a non-stick spray prior to baking. Place the Bacon-Wrapped Jalapenos on baking sheet. Bake 20 minutes at 400°F, then remove from the oven.
Cheese Stuffing [Cream Cheese (pasteurized milk and cream, salt, guar gum, carob bean gum, xanthan gum), Cheddar Cheese [(cultured milk, salt, enzymes), water , cream, sodium phosphates, salt, and beta carotene, anticake (potato starch, powder cellulose)]] Bacon (cured with: water, salt, sugar, sodium nitrite), Jalapeno Pepper, Big Easy Seasoning [salt, spices, dehydrated garlic, chili powder (spices, salt, garlic, less than 2% silicone dioxide added as an anticaking agent), extractives of paprika & less than 2% silicon dioxide]. CONTAINS: MILK.