Seafood Lovers Appetizer SamplerItem #: SLA14
Lobster Crostini: Cook from frozen. Preheat oven to 375°F. Remove all packaging and place lobster crostini on an aluminum foil-lined baking tray. Bake for 14-16 minutes until an internal temperature of 165°F is achieved. Ovens vary; so additional time may be needed.
Mini Crab Cakes: Baking from Frozen (Preferred Method): Preheat oven to 375°F. Spray a cookie sheet with a thin layer of non-stick cooking spray. Bake for approximately 8-10 minutes, or until golden brown and bubbly on top. For an extra crispy crab cake, turn on the broiler for the last two minutes of baking. Pan Fry: Thaw completely under refrigeration. Preheat pan on medium heat with tsp. of oil or butter. Cook covered in frying pan at medium temperature for approximately 2-3 minutes per side. Crab cake may be cooked from a frozen state using a lower temperature and cooking for a longer period. *Product must reach an internal temperature of 160°F prior to consumption.
Lobster Mac & Cheese Bites: From frozen, place on a well-greased baking sheet and place in a pre-heated oven of 350°F for 15-18 minutes.
Bacon-Wrapped Scallops: Uncooked seafood for safety must be cooked to an internal temperature of 165°F measured by a thermometer. For best results cook from a frozen state. Preheat oven to 350°F. Remove from plastic trays and place on a baking pan 1/2" apart. Rotate if necessary. Depending on the number of pieces cooking time may vary. The approximate cooking time for a conventional oven is 12-16 minutes. Do not microwave.
Contains: Milk, Crustacean Shellfish (Lobster), Wheat.
Mini Crab Cakes: Crab Meat, Sauce (Soybean Oil, Water, Egg, Acetic Acid, Sugar, Salt, Worcestershire Sauce [Malt Vinegar, Spirit Vinegar, Molasses, Sugar, Salt, Anchovies, Tamarind Extract, Onions, Garlic, Spice, Spice Flavor], Mustard Powder, Xanthan Gum And Tara Gum [Stabilizers], Calcium Disodium Edta [Sequestrant]), Breadcrumbs (Wheat Flour, Salt, Sugar, Yeast), Seafood Seasoning (Salt, Spices, Paprika), Parsley.
Contains: Crustacean Shellfish (Crab), Egg, Fish (Anchovies), Wheat
Lobster Mac & Cheese Bites: Pasta (Durum Wheat, Niacin, Folic Acid), Lobster Meat, Milk, Fontina Cheese (Pasteurized Milk, Cheese Culture, Salt, Rennet), Mascarpone Cheese (Pasteurized Milk, Cream, Citric Acid), White Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), Green Onion, Chives, Lobster Stock (Lobster Shells, Water, White Wine, Leeks, Onion, Lemon, Salt, Pepper), Butter, Flour, Nutmeg, Sherry Wine.
Contains: Wheat, Crustacean Shellfish (Lobster), Milk.
Bacon-Wrapped Scallops: Raw Scallop, Precooked Bacon (Bacon (Cured with Water, Salt, Sugar, Smoke Flavoring, Sodium Erythorbate, Sodium Nitrite).