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Bacon-Wrapped Shrimp

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If shrimp cocktail were a one-story house, this would be the Empire State Building. Colossal shrimp, stuffed with blue cheese and wrapped with bacon, create a finger food that is truly over the top. These are much more than bite-sized, and are oh so good. 18 Bacon-Wrapped Shrimp total, serves up to 8 as an appetizer or 3-4 as an inventive dinner.

$69.95

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Item #: 52117

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Preparation: Cook from a frozen state. Preheat oven to 350°F. Remove from packaging and place on a baking tray 1/2 inch apart. Bake for 8-12 minutes till bacon is crisp or until internal temperature reaches 165°F as read by a food thermometer. Do not microwave.
Ingredients: Shrimp (Shrimp, Salt, Sodium, Tripolyphosphate), Pre-Cooked Bacon (Cured with Water, Salt, Sugar, Natural Smoke Flavor, Sodium Phosphate, Sodium, Erythorbate, Sodium Nitrate), Gorgonzola Cheese (Pasteurized Milk, Cheese Culture, Enzymes, Natamycin And Anti-Caking Agent), Panko Bread Crumbs (Wheat Flour, Sugar, Yeast, Soybean Oil, Salt), Parsley, Black Pepper, Garlic Powder.
Contains: Crustacean Shellfish (Shrimp), Milk, Wheat, Soy, Sulfites.