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Bacon & Cheese Shrimp

Item #: A-582
A rich, elegant appetizer, these shrimp are simply packed with flavor. Large shrimp and Pepper Jack cheese is wrapped with smoky bacon for incomparable flavor with every bite. The sweet shrimp, sharp cheese, and rich bacon are utterly addictive. We dare you to stop at one! 12 Bacon & Cheese Shrimp.

Bacon & Cheese Shrimp

From Frozen (oven): Preheat oven to 400°F. Remove from all packaging and place product on baking sheet or tray and bake for 16-18 minutes From Thawed (grill): Preheat grill to medium heat. Place on grill and cook for 3-5 minutes per side. Cook until a minimum internal temperature of 165°F is reached. Ovens and grills vary, so additional time may be needed.
Shrimp (Shrimp, Water, Salt, Sodium Carbonate, Sodium Citrate), Bacon (Cured with Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Pepperjack Cheese (Pasteurized Milk, Cheese Cultures, Jalapeño Peppers, Salt, Enzymes).

Contains: Crustacean Shellfish (Shrimp), and Milk.


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