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Meatballs Marinara
Meatballs Marinara
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Nothing is as simple and satisfying as a dinner of spaghetti and meatballs. These meatballs, pure Italian, are the gold standard. Moist and tender, their meaty flavor is complemented with just the right amount of seasonings and served in an authentic marinara. Add pasta, or even just crusty bread, for a trip to Little Italy. Pure comfort food.

Meatballs Marinara

Item #: MTB35
$52.95
Two 24 oz. containers, about 20 pieces
Ready to bake

This item is discontinued and no longer available. We apologize for the inconvenience. Looking for a similar item? Try our Four-Cheese Lasagna.

Nothing is as simple and satisfying as a dinner of spaghetti and meatballs. These meatballs, pure Italian, are the gold standard. Moist and tender, their meaty flavor is complemented with just the right amount of seasonings and served in an authentic marinara. Add pasta, or even just crusty bread, for a trip to Little Italy. Pure comfort food.
Preparation Ingredients Nutritional Reviews

From thawed: Thaw in refrigerator overnight. Preheat oven to 350°F. Remove tray from box and remove film covering tray. Cook on a baking sheet for 40-45 minutes.

Microwave: Remove tray from box and slice the center of the film covering tray. Place tray in microwave and cook on high for 7-8 minutes.

 

From frozen: Preheat oven to 350°F. Remove tray from box and slice center of film covering tray. Cook on a baking sheet for 55-60 minutes.

Microwave: Remove tray from box and slice the center of the film covering tray. Place tray in microwave and cook on high for 11-12 minutes. *Do not cook in microwave below 1100 watts as product may not cook thoroughly. Use oven preparation instead. If not using a turntable rotate once during cooking.

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