Overview

Bring the liveliness of the French Quarter to your kitchen with this Creole classic. Plump oysters are topped with a delectable blend of ingredients including garlic, spinach, and Cheddar cheese, all bringing out the ocean essence of the oysters. Gourmet heaven.

Oysters Rockefeller

Item #: RSR16

$64.95

16 oysters

Ready to bake

Oven to table in under 30 minutes

Overview

Reviews Preparation Ingredients Nutritional

From Thawed:

Oven: Preheat oven to 375°F. Place oysters on foil lined tray. Bake for 9-11 minutes or until the internal temperature reaches 145°F.

Grill: Preheat grill to medium heat, line grill grated with aluminum foil. Place oysters directly onto the aluminum foil. Grill for 7-9 minutes or until the internal temperature reaches 145°F.

From Frozen:

Oven: Preheat oven to 375°F. Place oysters on foil lined tray. Bake for 14-16 minutes or until the internal temperature reaches 145°F.

Grill: Preheat grill to medium heat, line grill grated with aluminum foil. Place oysters directly onto the aluminum foil. Grill for 13-15 minutes or until the internal temperature reaches 145°F.

Overview

Oysters, Cheddar Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Spinach, Cream Base (Skim Milk, Cream, Gelatin), Potato Starch, Garlic (Garlic, Water, Citric Acid), Breadcrumbs (Unbleached Wheat Flour, Sugar, Yeast, Salt), Egg White, Glucono Delta Lactone (Natural Acidifier), Rice Vinegar Powder (Maltodextrin, Rice Vinegar).
Contains: Eggs, Milk, Shellfish (Oysters), Wheat.
OR
INGREDIENT STATEMENT: Oysters, Light Cream, Swiss Cheese (Pasteurized Whole Milk, Cheese Cultures, Salt, Enzymes), Spinach, Butter (Cream, Salt), Panko Breadcrumbs (Unbleached Wheat Flour, Sugar, Yeast, Salt), Shallots, Roasted Garlic Puree (Roasted Garlic, Citric Acid), White Wine, Sea Salt, Lemon Juice Concentrate, Red Pepper Flakes, Corn Starch.
ALLERGENS: Shellfish (Oyster), Milk, Wheat