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Clams Casino

Item #: A-181
Serves 10
24 pieces
Ready to bake
Oven to table in under 30 minutes

Clams Casino



We perfected this recipe so you can enjoy this classic seafood dish, in the comfort of your own home. Tender, Little Neck clams topped with peppers, garlic, bacon, lemon and a touch of breadcrumbs, then flash frozen to preserve their delicate flavor. Simply bake and serve for an elegant appetizer usually only found in restaurants. Our Clams Casino is a best seller, and you get 24 pieces total, enough to serve 10.
Best if cooked from a frozen state. Preheat oven to 350°F. Remove from plastic trays and place on a baking pan ½” apart. Bake for approximately 12-18 minutes. Cooking times may vary depending on number of pieces cooked and oven variations. Rotate pan if necessary. Cook to an internal temperature of 165°F as read by a food thermometer. Do not microwave.


Clams (Cooked Half Shell Clam With Natural Juice), Casino Mix, Red & Green Peppers, Onions, Flavored Breadcrumbs (Enriched Wheat Flour Malted Barley, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Dextrose, Sugar, Yeast, Salt), Cheddar Cheese Powder, Pasteurized Milk, Cheese Culture, Salt, Enzymes), Partially Hydrogenated Soybean Oil, Spices, Disodium Phosphate, Spice Extract, Butter (Cream, Salt), Chopped Clams (Chopped Clams And Clam Juice Sodium Tripolyphosphate, Salt, Calcium, Disodium EDTA), Precooked Bacon (Pork Cured With Water Salt, Sugar, Smoke Flavor Sodium Phosphate, Sodium Erythorbate, Sodium Nitrate, Garlic, Garlic Powder, Parsley.

Contains; Shellfish (Clams), Milk, Soy, Wheat.


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