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Maryland Crab Soup

Almost every serious cook in Maryland has their own recipe for crab soup, but we think this beats them all. It's the traditional version, featuring a generous amount of flavorful claw crab meat, and vegetables in a tomato broth with a kick of our special blend of Bay seasonings. It's a delicious soup any time of the year, though it always reminds us of days by the Bay. Each quart serves 2-4.

Maryland Crab Soup - 1 Quart Item #: A-471A
Maryland Crab Soup - 2 Quarts Item #: A-471

Maryland Crab Soup

Starting at $34.95

Thaw product under refrigeration for 12-24 hours prior to cooking. Stove top: Use a double broiler or saucepan. Heat soup until product reaches 165°F. Microwave: Use microwave safe bowl. Microwave on high, stirring at 1-minute intervals until product is heated through and reaches 165°F.


Keep frozen until ready to use, thaw in refrigerator 12-24 hours. Stove Top (preferred): Pour contents into a pot and heat covered on low to medium heat, stirring occasionally, until product begins to simmer. Microwave: Pour contents into microwavable container and heat covered on high 4-6 minutes, stirring occasionally, until heated through.

Diced Tomatoes (diced tomatoes, tomato juice, salt, calcium chloride, citric acid(naturally derived), vegetable soup mix (sweet peas, sweet corn, potatoes, carrots, okra rutabaga, green beans, lima beans, onions and cabbage), blue crabmeat, V-8 canned juice (vegetable juice (water and concentrated juices of tomatoes, carrots, celery, beets, parsley, lettuce, watercress, spinach), salt, vitamin C (ascorbic acid), beta carotene, natural flavoring, citric acid, crab base (sauteed crab, salt, water, maltodextrin, corn oil, sugar, modified cornstarch, 2% or less of butter(cream, lactic acid), butter (cream, salt), yeast extract, natural flavors, disodium inosinate, buttermilk powder, hydrolyzed soy and corn protein, cultured whey, whey, disodium guanylate, onion powder, cod liver oil, lactic acid, lobster extract, modified tapioca starch), Beef base (cooked beef and beef stock, salt, hydrolyzed soy protein, monosodium glutamate, beef fat, caramel color (sulfites), modified food starch (tapioca, corn), sugar, soy lecithin, corn starch, corn syrup solids, natural flavors, disodium guanylate, disodium inosinate, maltodextrin, gum Arabic, bha and propyl gallate, citric acid), Worcestershire sauce (water, distilled vinegar, hydrolyzed soy protein, high fructose corn syrup, salt, contains less than 2% of caramel color, natural flavors, sodium benzoate), Onions, celery, Sugar, Spices, Olive Oil. May Contain: Crustacean Shellfish, Wheat, Soy.

Water, Vegetables (Green Beans, Cron, Carrots, Peas, Onions, Lima Beans, Celery), Crushed Tomatoes (Tomatoes, Salt, Citric Acid), Crab, Crab Flavor (Baked Crab Meat Including Natural Crab Juices, Salt, Sugar Maltodextrin, Modified Potato Starch, Butter (cream), Corn Oil, Natural Flavor, Onion Powder) Potatoes (Potato, Sodium Acid Pyrophosphate), Contains 2% or less of: Cornstarch, Canola Oil, Jalapeno Peppers, Salt, Garlic (Garlic, Water), Spice, Celery Seed, Garlic Powder, Annatto (Color). Contains: Crustacean Shellfish (Crab), Milk.


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