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Wild-caught, Argentine red shrimp are topped with garlic and a basil, parsley, chive butter for a delectable meal that is as easy to prepare as it is delicious. Sauté and serve over noodles or rice, for a quick weeknight meal that will become a new favorite. 16 oz., serves 3-4.
Garlic & Herb Butter Shrimp
Item #: SHR16Mackenzieltd Popup
The product is in stock
Usually ships in less than 24 hours
$44.95
$34.95
Serves 3-4
16 oz.
Ready in under 10 minutes
Wild-caught, Argentine red shrimp are topped with garlic and a basil, parsley, chive butter for a delectable meal that is as easy to prepare as it is delicious. Sauté and serve over noodles or rice, for a quick weeknight meal that will become a new favorite. 16 oz., serves 3-4.
Thaw under refrigeration before use.
Take shrimp out of package and place in a greased baking dish. Sprinkle with Parmesan cheese (optional). Bake for 7-8 minutes at 400°F. Spin halfway through for even cooking. Add lemon juice to taste. Enjoy!
Shrimp (Wild Argentine Red Shrimp), Garlic Herb Butter (Butter (cream milk, salt), Garlic, Parmesan Cheese (pasteurized part- skim milk, cheese cultures, salt, enzymes, anti-caking agent starch, and powdered cellulose), Lemon Juice (lemon juice concentrate and water), Basil, Parsley, Chives and Salt) , Tuscany Lemon Spice (Tuscany w/ Lemon ingredients: Basil, Marjoram, Chile Flake, Lemon, Thyme, Rosemary, Garlic, Thyme, Oregano).
Contains: Crustacean Shellfish (Shrimp), Milk.
Contains: Crustacean Shellfish (Shrimp), Milk.

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