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Vanilla-Bourbon Bacon Lollipops
Vanilla-Bourbon Bacon Lollipops
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Thick slabs of smoked bacon come with a tantalizing vanilla-bourbon glaze for a sweet, smoky treat that is utterly addictive. Rich and meaty, these will satisfy any bacon lover. Bake in the oven, finish with glaze, and serve for an appetizer or snack they’ll rave about. About 24 pieces, 18 oz. total; serves 8-10.

Vanilla-Bourbon Bacon "Lollipops" - 18 oz.

Item #: A-589
$44.95
Serves 8-10
About 24 pieces; 18 oz. total
Ready in under 30 minutes

Vanilla-Bourbon Bacon "Lollipops" - 18 oz.

$44.95
Thick slabs of smoked bacon come with a tantalizing vanilla-bourbon glaze for a sweet, smoky treat that is utterly addictive. Rich and meaty, these will satisfy any bacon lover. Bake in the oven, finish with glaze, and serve for an appetizer or snack they’ll rave about. About 24 pieces, 18 oz. total; serves 8-10.
Preparation Ingredients Nutritional Reviews

Keep frozen until ready to use. Thaw under refrigeration overnight.

Preheat oven to 375°F. Place bacon on a rack over a cookie sheet and bake for 15-20 minutes or until an internal temperature of 165°F, flipping halfway through. Cook to desired crispness. Oven temps may vary, adjust cook times accordingly.

Let the glaze packet thaw for an hour until it reaches room temperature. Drizzle over bacon or use as a dipping sauce.

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