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Clams Casino

We perfected this recipe so you can enjoy this classic seafood dish, in the comfort of your home. Tender, cherrystone clams topped with peppers, garlic, bacon, lemon and a touch of breadcrumbs, then flash frozen to preserve their delicate flavor. 24 pieces.

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Item #: A-181

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Best if cooked from frozen state. Pre-heat oven to 350°F degrees. Remove from plastic trays and place on baking pan 1/2" apart. Cooking times may vary depending on number of pieces and oven variations. Rotate pan if necessary. Cook to an internal temperature of 165°F degrees as read by a food thermometer. Approximate cooking time 12-18 minutes in a conventional oven. Do not microwave.

Clams (Cooked Half Shell Clams With Natural Juice), Casino Mix: Red & Green Peppers, Onions, Flavored Breadcrumbs (Enriched Wheat Flour, [Malted Barley, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Dextrose , Sugar, Yeast, Salt), Cheddar Cheese Powder (Pasteurized Milk, Cheese Culture, Salt, Enzymes}, Partially Hydrogenated Soybean Oil, Spices, Disodium Phosphate, Spice Extract], Butter (Cream, Salt), Chopped Clams (Chopped Clams And Clam Juice, Sodium Tripolyphosphate, Salt, Calcium, Disodium, EDTA), Pre-Cooked Bacon (Pork Cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Garlic, Garlic Powder, Parsley.

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