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Crab Imperial

A Chesapeake classic, our version puts sweet crab meat at the front and center, highlighted with hints of lemon, mayonnaise, and herbs and spices. Artfully presented in a scallop shell and topped with breadcrumbs, this is a dish that’s designed to impress. And impress it will. Each Crab Imperial is 2.5 oz.

In Stock

Product Name Price Quantity
Crab Imperial - 6 Item #: A-599
$49.95
Crab Imperial - 12 Item #: A-602
$89.95
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Preparation
From Thawed: Remove all packaging and place product on a baking sheet. Bake at 375°F in preheated oven for 14-16 minutes or until internal temperature reaches 165°F.
From Frozen: Remove all packaging and place product on a baking sheet. Bake at 375°F in preheated oven for 18-20 minutes or until internal temperature reaches 165°F.
Ingredients

Lump Crab Meat, Mayonnaise (Expeller Pressed Canola Oil, Pasteurized Whole Eggs, Filtered Water, Honey, Distilled White Vinegar, Sea Salt, Mustard [Distilled Vinegar, Water, Mustard Seed, Salt], Lemon Juice Concentrate), Bread Crumbs (Unbleached Wheat Flour, Sugar, Yeast, Salt), Dijon Mustard (Water, Vinegar, Mustard Seed, Salt, White Wine, Fruit Pectin, Citric Acid, Tartaric Acid, Sugar, Spices), Shallots, Lemon Juice, Parsley, Seasoning (Celery Salt [Salt, Celery Seed], Spices [Including Red Pepper and Black Pepper], and Paprika).
Contains: Egg, Shellfish (Crab), Wheat

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