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Crab Pretzel - Twelve 7 oz.

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Young and old alike will savor the gooey goodness of this hand-twisted soft pretzel, smothered in our delicious Crab Dip and topped with a sprinkle of cheddar cheese. Just heat and serve. Includes twelve 7 oz. Crab Pretzels, each serves 1-2 as an appetizer or main course.
$89.95

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Item #: A-106a

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Nutritional information here

Preparation
Remove plastic wrap. Place pretzels on baking sheet and defrost in refrigerator for approximately 1 hour. Preheat oven to 350°F. Bake for 5-10 minutes, just until cheese melts.
Ingredients

Pretzel (Enriched Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Corn Syrup, Yeast, Sugar, Yeast Food [Salt, Calcium Sulfate, Ammonium Sulfate, Wheat Flour, Potassium Bromate], Salt), Topping (Cream Cheese [Pasteurized Cultured Milk And Cream, Salt, Stabilizers {Xanthan And/or Carob Bean And/or Guar Gums}], Sour Cream [Cultured Pasteurized Light Cream, Nonfat Milk, Enzymes], Crab Meat, Cheddar Cheese [Cultured Pasteurized Milk, Salt Enzymes, Potato Starch And Corn Starch {Anticaking Agents}, Natamycin {Mold Inhibitor}], Mayonnaise [Soybean Oil, Water, Egg Yolks, Distilled Vinegar, Contains Less Than 2% Of Sugar, Salt, Calcium Disodium EDTA {To Protect Flavor}], Lemon Juice, Seasoning [Salt, Spices, Paprika], Worcestershire Sauce [Distilled White Vinegar, Molasses, Sugar, Anchovies, Water, Salt, Onions, Anchovies, Garlic, Cloves, Tamarind Extract, Natural Flavorings, Chili Pepper Extract], Modified Food Starch And Maltodextrin), Cheddar/Monterey Jack Cheese Blend (Monterey Jack Cheese [Cultured Pasteurized Milk, Salt, Enzymes], Cheddar Cheese [Cultured Pasteurized Milk, Salt, Enzymes, Annatto Color], Potato Starch And Corn Starch [Anticaking Agents], And Natamycin [Mold Inhibitor]).
Contains: Wheat, Milk, Crustacean Shellfish (Crab), Eggs, Fish (Anchovies).

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