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Chocolate Hazelnut Cake

With its classic French flavors, this treat lands somewhere between a cake and a tart. A luscious chocolate-hazelnut cream, topped with a layer of chocolate and pistachios, sits atop a crunchy crust. Incredibly rich and full flavored, this is a dessert worthy of its indulgence. 9"cake, comes pre-sliced in 12 servings.

$62.95

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Item #: A-592

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Preparation: Thaw and serve.
Ingredients: Cream (Dairy Cream, Stabilizer: Carrageenan), Wheat Flour, Semi-Skim Milk, Dark Chocolate Coating (Cocoa Mass, Sugar, Cocoa Butter, Emulsifier: Soy Lecithin), Milk And Hazelnut Gianduja Chocolate (Sugar, Hazelnuts, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier: Soy Lecithin), Egg Yolk, Sugar, Butter, Water, Glucose Syrup, Chopped Almonds, Crushed Hazelnuts, Candied Orange Peel (Orange Peel, Glucose Fructose Syrup, Sugar, Preservatives: Potassium Sorbate–Sulfur Dioxide, Acidity Regulator: Citric Acid), Chopped Pistachios, Beef Gelatin.
Contains: Egg, Milk, Soybean, Treenuts (Almonds, Hazelnuts, Pistachios), Wheat