Lamb StewItem #: LTW32
Conventional Oven: Thaw pouch under refrigeration overnight. Preheat oven to 375°F. Cut open the pouch and place the Lamb Stew in a small baking pan. Discard the plastic pouch. Place baking pan in the oven for 22-25 minutes or until Lamb reaches an internal temperature of 165°F. Carefully remove the baking pan from the oven and serve.
Contains: MILK, WHEAT