Chicken Cordon Bleu is a classic gourmet European-inspired entrée with rich flavors and timeless appeal. This version is true to the original French entrée, featuring savory smoked ham, aged Swiss cheese, and incredibly moist and juicy chicken breast. Hand-rolled and coated in crispy seasoned breadcrumbs, simply bake and serve for a gourmet dinner entrée that's worthy of a Parisian Bistro.

As a classic French entrée, a dinner that starts with Chicken Cordon Bleu pairs nicely with gourmet side dishes like Vegetable Gratins or a Vegetable Napoleon, or our ever-popular Crème Fraîche Mashed Potatoes. Try ending on a truly French note, with our Crème Brûlée or Molten Chocolate Cakes.

If you’re looking for a complete meal delivered, try our Chicken Cordon Bleu Dinner for Four.

Whether at the heart of a bistro inspired dinner, or paired with other sides of your liking, Chicken Cordon Bleu delivers rich flavors and that touch of sophistication we always associate with the French.

Each order of Chicken Cordon Bleu is four 8 oz. servings, serves 4.

With its combination of richness and great flavor, there’s a reason Chicken Cordon Bleu is a culinary classic. Our version features savory cured ham, aged Swiss cheese, and unbelievably moist chicken breast, rolled and coated in crispy Panko breadcrumbs. It’s already cooked—just heat and eat for a dish worthy of a Parisian bistro. Four 8 oz. servings. Revised recipe.

Chicken Cordon Bleu

Name: Chicken Cordon Bleu
SKU: CBL44
Price: 54.95 USD

Item #: CBL44

$54.95

Serves 4

Four 8 oz. servings

Ready to bake

Ready in under 60 minutes

Qty

Chicken Cordon Bleu

$54.95

If you’re looking for a complete meal delivered, try our Chicken Cordon Bleu Dinner for Four.

Each order of Chicken Cordon Bleu is four 8 oz. servings, serves 4.

Preparation Ingredients Nutritional Reviews

Our Chicken Cordon Bleu has revised preparation instructions. You may receive the original or revised version for your order.

Original: Bake from frozen.
Preheat oven to 400°F. Bake on a greased sheet pan for 22-25 minutes or until an internal temperature of 168°F is reached. Oven temperatures vary, so adjust cooking time accordingly.

Revised:
Conventional Oven: Bake from frozen.
Preheat oven to 350°F. Unwrap chicken and place on a greased baking sheet or casserole dish. Bake for 45-50 minutes or until the internal temperature reaches 165°F, as measured by a meat thermometer. Allow to rest 5 minutes before serving.
Air Fryer: Bake from frozen.
Preheat air fryer to 325°F. Unwrap chicken and place in air fryer for 35-45 minutes. Internal temperature must reach 165°F as measured by a meat thermometer. Allow to rest 5 minutes before serving.

Our Chicken Cordon Bleu has a revised recipe. You may receive the original or revised version for your order.

Original: Chicken Breast (May Be Enhanced With Up To 5% Added Water), Swiss Cheese (Pasteurized Part Skim Milk, Cheese Culture, Salt And Enzymes), Cream Cheese (Pasteurized Milk And Cream Cheese Cultures, Salt, Stabilizers (Carob Bean And/Or Xanthan And/Or Guar Gums), Smoked Ham (Cured With Water, Salt, Dextrose, Modified Food Starch, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Panko Breadcrumbs (Bleached Wheat Flour, Yeast, Sugar, Salt, Soybean Oil), Liquid Egg (Whole Eggs, Citric Acid (To Preserve Color), 0.15% Water Added As A Carrier For Citric Acid), Enriched Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Canola Oil, Seasoning, Salt
Contains: Milk, Wheat, Soy, Egg.

OR

Revised: Boneless Skinless Chicken Breast With Rib Meat, Cured Ham (Cured With: Water, Salt, Contains Less Than 2% of: Sugar, Dextrose, Sodium Phosphate, Sodium Erythorbate, Potassium Chloride, Sodium Nitrite, Sodium Ascorbate), Swiss Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Panko Bread Crumbs (Wheat Flour, Sugar Yeast, Soybean Oil, Salt), Canola Oil, Salt, Ground Black Pepper, Granulated Garlic, Ground Mustard.
Contains: Milk, Wheat.