Gourmet crab cakes start with premium crab meat, and we use only hand-picked jumbo lump crab meat in our signature Perfect Crab Cakes™. Loaded with crab meat, we add just the right amount of our signature binders and seasonings to the Maryland crab cakes, using a recipe that has been perfected over many years.
Have the Chesapeake Bay crab cakes delivered to enjoy as an appetizer or as a meal. These frozen crab cakes pair especially well with our gourmet meals like a nice filet mignon and a glass of wine. See our Maryland Style Surf & Turf Dinner for a delicious entree that includes a 3 oz. premium crab cake. As one of our favorite seafood dishes, the Perfect Crab Cakes™ are sure to be a hit. Choose a 4 oz. crab cake delivery with six or twelve Perfect Crab Cakes™.
See all of our crab cakes for sale online, including the famous Colossal Crab Cakes and Mini Crab Cakes.
Perfect Crab Cakes
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Gourmet crab cakes start with premium crab meat, and we use only hand-picked jumbo lump crab meat in our signature Perfect Crab Cakes™. Loaded with crab meat, we add just the right amount of our signature binders and seasonings to the Maryland crab cakes, using a recipe that has been perfected over many years.
Have the Chesapeake Bay crab cakes delivered to enjoy as an appetizer or as a meal. These frozen crab cakes pair especially well with our gourmet meals like a nice filet mignon and a glass of wine. See our Maryland Style Surf & Turf Dinner for a delicious entree that includes a 3 oz. premium crab cake. As one of our favorite seafood dishes, the Perfect Crab Cakes™ are sure to be a hit. Choose a 4 oz. crab cake delivery with six or twelve Perfect Crab Cakes™.
See all of our crab cakes for sale online, including the famous Colossal Crab Cakes and Mini Crab Cakes.
Baking from Frozen (Preferred Method): Preheat oven to 375°F. Brush tops of crab cakes with a thin layer of mayonnaise, or a little bit of melted butter. Spray a cookie sheet with a thin layer of non-stick cooking spray. Bake for approximately 27-32 minutes, or until golden brown and bubbly on top. For an extra crispy crab cake, turn on broiler for the last two minutes of baking.
Pan Fry: Thaw completely under refrigeration.
Preheat pan on medium heat with tsp. of oil or butter. Cook covered in frying pan at medium temperature for approximately 4-6 minutes per side. Crab cake may be cooked from a frozen state using a lower temperature and cooking for a longer period of time. *Product must reach an internal temperature of 160°F.
Air Fry: From Frozen.
Preheat air fryer to 375°F. Lay cakes at least 1 inch apart in basket. Cook for 18-20 minutes or until an internal temperature or 165°F degrees is reached. Remove from basket, let rest for 1 minute and serve.
Contains Egg, Fish (Anchovies), Shellfish (Crab), Soy, Wheat.
May Contain Shell Fragments.