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Individual Kobe Meatloaf

This traditional comfort food has been given a makeover, gourmet-style. Kobe beef, the richest beef anywhere, juicy, tender and full of flavor, is seasoned with a secret blend and topped with a homemade brown sugar glaze. Each individual meatloaf is wrapped in bacon to stay moist and tender and to seriously kick up the flavor. Pure comfort. Six 8 oz. meatloaves; each serves 1-2.

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Item #: KBL66

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Preparation instructions for Kobe Meatloaf

Place meatloaf on a well-greased baking sheet and place in a pre-heated oven of 375°F degrees for 45 minutes or until the internal temperature reaches 165°F. carefully remove from oven and let rest for 3 minutes before serving.

Beef, Bacon (Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Eggs (Whole Eggs, Citric Acid), Panko Bread Crumbs ( Bleached Wheat Flour, Dextrose, Yeast, Salt), Onions, Ketchup (Tomato Concentrate, High Fructose Com Syrup, Distilled Vinegar, Com Syrup, Salt, Onion Powder, Game Powder, Natural Flavors), Modified Food Starch, Green Peppers, Heavy Cream, Romano Cheese (Pasteurized Sheep Milk, Cheese Cullers, Salt, Enzymes, Starch, and Powdered Cellulose (anti-caking agent)), Red Peppers, Garlic, Olive Oil, Brown Sugar, Sea Salt, Honey, Basil, Oregano, XBn1han Gum, Chili Powder, Black Pepper, Thyme, Hot Sauce (Aged Cayenne Red Peppers, Distilled Vinegar, water, Salt, Natural Flavor, Game Powder).
Contains: EGG, MILK, WHEAT

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