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Lemon Bundt Cake

Lemon flavor is infused into every bite of this rich, elegant bundt cake. The sweet batter of this cake includes fresh-squeezed lemon juice and lemon zest, and it is draped in a sweet lemony glaze. A lovely cake for any entertaining or gifting occasion. Just open and serve for a dessert they will be talking about. Each lemon bundt cake slices to serve about 10-12.
$44.95

In Stock

Item #: LEB12

Nutritional information here

Preparation
Thaw and serve.
Ingredients

Cake: Eggs, Sugar, Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Mix (Sugar, Corn Sugar, Modified Food Starch, Sodium Phosphates, Calcium Sulfate, Salt, Natural And Artificial Flavor, Mono- And Diglycerides, Xanthan Gum), Shortening (Soybean Oil, Hydrogenated Palm Oil, Partially Hydrogenated Palm And Soybean Oil, Mono And Diglycerides, TBHQ And Citric Acid (Antioxidants)), Lemon (Lemon Juice And Lemon Oil), Apricot (Water, Apricot Pulp And Juice, Corn Syrup, Citric Acid, Ascorbic Acid), Corn Oil, Dry Milk, Baking Powder (Corn Starch, Sodium Bicarbonate, Anhydrous Sodium Aluminum Sulfate, Monocalcium Phosphate), Salt, FD&C Yellow 5, Yellow 6. Glaze: Sugar, Lemon Juice, Lemon Peel, Water.

Contains: Wheat, Milk, Soy and Eggs. Produced in a facility that also handles Peanuts and Treenuts.

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