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Limoncello Cake

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A refreshingly light dessert, this luscious Limoncello cake simply sparkles. A rich combination of Sicilian lemon infused sponge cake and Italian Mascarpone cream filling is topped with white chocolate curls. Sweet and slightly tart, rich and creamy, this Limoncello cake has it all. One of our best selling desserts, you won't be disappointed! The cake is 10", and conveniently presliced to serve 14.

$59.95

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Item #: LMK66

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Preparation: Preparation instructions for Limoncello Cake

Thaw and serve refrigerated.
Ingredients: Limoncello Cake Ingredients
Mascarpone (Pasteurized Cream, Citric Acid), Pasteurized Eggs, Pasteurized Cream, Cain Sugar, Lemon Juice, Citric Acid, Guar Gum, Vegetable Protein, Natural Flavorings, Sponge Layer: Sugar, Wheat Flour, Dried Whole Eggs, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Nonfat Dry Milk, Salt, Soybean Oil, Natural Flavor, Beta Carotene (Color), Shavings: Sugar, Cocoa Butter, Milk Powder, Soya Lecithin, Natural Vanilla.
Contains: Milk, Soy, Eggs and Wheat.