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Mini Blueberry Coffee Cakes

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Grab yourself a cup of coffee and enjoy one of these incredibly moist cakes, made with fresh Maine blueberries and Vermont maple syrup. Perfect for individual holiday servings or to share at school or the office. Better get two! Nine 3.5 oz. cakes.

$39.95

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Item #: A-308

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Nutritional information here

Preparation: Serve at room temperature or heat gently for 10 minutes at 325°F.
Ingredients: Sugar, Enriched Bleached Wheat Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sour Cream, Milk, Egg, Blueberries, Soybean Oil, Palm Oil, Vanilla Extract, Leavening ( Monocalcium Phosphate, Baking Soda, Sodium Acid Pyrophosphate, Cornstarch) Modified Food Starch, Propylene Glycol, Mono and Di-esters of Fat and Fatty Acids (Emuisifier), Dextrose, Egg Whites, Mono and Di-glycerides (Emulsifier), Salt, Cinnamon, Natural Flavors, Sodium Stearoyl Laclylate (Emulsifier), Tetrasodium Pyrophosphate, Disodium Phosphate, Xanthan Gum, Calcium Sulphate, Gum Arabic, Soy Lecithin as an emulsifier, Cellulose Gum, Turmeric Extracts (For Added Color)
Contains: Wheat, Eggs, Soy (Oil) and Milk.