Mushroom Garlic Brie En CrouteItem #: MGB01
Thaw product completely (overnight in the fridge). Preheat oven to 375°F. Place on ungreased cookie sheet w/raised edges and bake approximately 35-45 minutes or until golden brown. Some cheese may seep out during cooking. Let brie rest 5-10 minutes before transferring to serving platter.
Mushroom Garlic Brie En Croute: Brie Cheese (60% Butterfat), Mushrooms, Cream, Butter, Garlic, Shallots, Egg. Puff Pastry (Flour [Unbleached Wheat Flour, Malted Barley Flour, Niacin, Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Butter, Water, Vinegar, Salt.) Contains: Milk, Wheat And Egg. (This Item Is Processed In A Facility With Almond & Walnut)