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Mushroom Garlic Brie En Croute

Item #: MGB01
Creamy soft, ripened French brie is an elegant start to any meal. Topped with exquisite ingredients and wrapped in delicate puff pastry, simply pop it in the oven and enjoy! Easy to prepare, this will impress even the most discerning gourmet. The savory Mushroom Garlic, topped with a delicious savory blend of mushrooms, garlic, and shallots, you'll have an appetizer fit for any entertaining needs. Each Mushroom Garlic Brie en Croute weighs 1.5 lbs. and serves ten.

Mushroom Garlic Brie En Croute

Thaw product completely (overnight in the fridge). Preheat oven to 375°F. Place on ungreased cookie sheet w/raised edges and bake approximately 35-45 minutes or until golden brown. Some cheese may seep out during cooking. Let brie rest 5-10 minutes before transferring to serving platter.
Mushroom Garlic Brie En Croute: Brie Cheese (60% Butterfat), Mushrooms, Cream, Butter, Garlic, Shallots, Egg. Puff Pastry (Flour [Unbleached Wheat Flour, Malted Barley Flour, Niacin, Iron Thiamine Mononitrate, Riboflavin, Folic Acid], Butter, Water, Vinegar, Salt.) Contains: Milk, Wheat And Egg. (This Item Is Processed In A Facility With Almond & Walnut)


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