Asparagus Asiago Spears: Phyllo Dough (Unbleached Unbromated Enriched Wheat Flour [Malted Barley Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Enzyme, Filtered Water, Corn Starch, Soybean Oil, Salt, Sodium Propionate, Potassium Sorbate, Soy Lecithin, Citric Acid], Butter Substitute [Soybean Oil, Hydrogenated Soybean Oil, Salt, And Soy Lecithin, TBHQ And Citric Acid Added To Help Preserve Freshness, Natural, Artificial Flavor Added And Artificially Colored With Beta-Carotene, Dimethylpolysiloxane Anti-Foam Agent Added], Butter [Cream, Salt]) Asparagus, Asiago Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose (Anticaking Agent), Blue Cheese Dressing (Soybean Oil, Distilled Vinegar, Corn Syrup, Blue Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Egg Yolks, Salt, Natural Flavors, Sodium Benzoate And Potassium Sorbate (Preservatives), Worcestershire Sauce (Distilled Vinegar, Water, Molasses, Corn Syrup, Salt, Caramel Color, Dehydrated Garlic, Sugar, Tamarind, Spices), Citric Acid, Garlic, Propylene Glycol Alginate, Onion, Xanthan Gum, Calcium Disodium EDTA Added To Protect Flavor), Crumbled Bleu Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose As An Anticaking Agent, Natamycin (To Protect Flavor)), Romano Cheese (Pasteurized Sheep’s Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose (Anticaking Agent)), Seasoned Salt (Salt, Sugar, Paprika, Spices, Dextrose, Chili Pepper, Dehydrated Onion, Turmeric, Natural Flavor, Black Pepper, Red Pepper, Dehydrated Garlic, And Less Than 2% Tricalcium Phosphate, Paprika, Parsley.
Italian Arancini: Enriched Long Grain Rice (Iron (Ferric Orthophosphate), Thiamin (Thiamin Mononitrate And Folate [Folic Acid]), Sausage (Pork, Water, Salt, Spices, Paprika, Sugar, Spice Extractives), Bread (Wheat Flour, Natural Cane Sugar, Yeast, Sea Salt), Eggs (Citric Acid, Water), Parmesan Cheese (Pasteurized Milk, Cheese Cultures, Salt And Enzymes), Onion, Red Peppers, Yellow Peppers, Spinach, Mozzarella (Pasteurized Part Skim Milk, Cheese Cultures, Salt And Enzymes), Provolone Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Powdered Cellulose/Potato Starch (Anti-Caking Agent), Natamycin [Mold Inhibitor]), Garlic, White Wine, Butter (Pasteurized Cream, Salt), Romano Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt And Enzymes), Fontina Cheese (Pasteurized Milk, Cheese Culture, Salt, Corn Flour/ Cellulose (Anti-Caking Agent), Enzymes), Egg Whites, Sea Salt, Chicken Base (Cooked Chicken And Chicken Broth, Salt, Chicken Fat, Sugar, Yeast Extract, Whey, 2% Or Less Of Maltodextrin, Natural Flavors, Dried Chicken Broth, Cultured Dextrose, Dried Chicken, Natural Extractives Of Turmeric And Annatto, Citric Acid.), Enriched Wheat Flour (Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Malted Barley Flour), Milk (Ascorbic Acid [Vitamin C] And Vitamin D2), Modified Food Starch, Parsley, Rice Starch, Basil, Cream (Carrageenan, Mono & Diglycerides), Asiago Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes And Corn Flour/Cellulose [Anti-Caking Agent]), Red Pepper, Brown Sugar, Canola And Olive Oil, Balsamic Vinegar, Black Pepper, Whey Protein, Rosemary Extract, Carrageenan.
Contains: Egg, Milk, Soy, Wheat.
Bacon-Wrapped Scallops: Raw Scallop, Precooked Bacon (Bacon (Cured with Water, Salt, Sugar, Smoke Flavoring, Sodium Erythorbate, Sodium Nitrite).
Contains: Shellfish.
