Pork Schnitzel

Item #: PSZ24
Serves up to 8
Eight 3 oz. pieces
Ready to bake
Ready in under 30 minutes

Pork Schnitzel


Our gourmet Pork Schnitzel is a delightful German dish, pleasing to the palate. Have the authentic Pork Schnitzel dinner delivered to enjoy the natural pork tenderloin, pounded thin, coated with seasoned breadcrumbs, and fried until golden brown, juicy, and tender. This savory German Pork Schnitzel is old-world comfort food, and it is just plain good.

Serve the mouthwatering pork entree over noodles, or add our Mushroom Medley to make it into a traditional Jaegerschnitzel. Order pork tenderloin schnitzel from Chesapeake Bay Crab Cakes & More, which comes with eight three-ounce pieces of meat to serve for special occasions and holiday meals.

Store the German Pork Schnitzel in the freezer, and bake from frozen.

Preheat the oven to 350°F, and bake the gourmet schnitzel pork tenderloin on a greased sheet pan for 10-12 minutes or until heated through. Oven temperatures vary, so be sure to adjust the cooking time accordingly. The baked Pork Schnitzel should reach an internal temperature of 158°F.

Pork Loin, White Bread (Unbleached Wheat Flour Enriched (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine, Mononitrate, Riboflavin, Folic Acid), Wheat Gluten, GMO Free Palm Oil, Sugar, Salt, Vinegar, Natural Enzyme, Yeast), Whole Eggs, Enriched Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Seasoning, Salt, Sage), Canola Oil

Contains: Wheat, Egg.