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Camembert Cheese Bread Flower

Item #: BRC99
Serves 12
8 oz. cheese and 12 rolls

Camembert Cheese Bread Flower



This appetizer will appeal to cheese lovers of all ages. Featuring tangy, velvety Camembert cheese (Brie’s sharper cousin) surrounded by tear-apart rolls topped with sesame, poppy, and herbs. Dip the warm rolls into the beautiful melted cheese center for a delicious and sumptuous start to any celebration.
Keep frozen until ready to use. Defrost under refrigeration for up to 12 hours. Preheat oven to 400°F. Remove bread ring and cheese from plastic wrap but keep in tact otherwise, removing cheese from outer wrap as well. Place on a baking sheet, reduce oven heat to 375°F, and heat in oven for 12-14 minutes or until cheese is gently runny but not bubbling. Transfer to serving dish, open top of cheese ring by slicing gently, and serve. Do not refreeze once thawed.


Wheat Flour, Water, Rapeseed Oil, Yeast, Salt, Baking Agent (Wheat Flour, Wheat Malt Flour, Flour Treatment Agent (E300), Enzymes), Flour Treatment Agent (E920).

Decoration: Cheese (Camembert), Oregano, Poppy, Sesame, Barbecue Herbs.

Contains: Milk, Wheat.


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