Ducktrap River Smoke Roasted Salmon, Two - 4 oz. Pieces, 8 oz. totalItem #: HS1342
The tradition of hot-smoking salmon is honored with Ducktrap River's smoke-roasted salmon. The hot smoke seals in the naturally rich, buttery flavor of the salmon, creating a moist and flaky texture. This is a substantial, meaty fish with a full smoke flavor. Seasoned with a special blend of herbs and spices. Unsliced. Kosher
Serve chilled, room temperature or gently heated through.
Atlantic Salmon, Salt, Evaporated Cane Juice, Spices, Fruitwood and Hardwood Smoke.