Spanikopita: Spinach, Feta Cheese (Whole Milk Culture and Skim Milk, Salt, Enzymes, Vegetable Coagulant), Ricotta Cheese (Pasteurized Whole Milk Starter & Salt), Cream Cheese (Pasteurized Milk and Cream, Cheese Culture, Salt, Carob Bean Gum), Parmesan Cheese {Cheese Cultures, Salt, Enzymes}, Onion, Onion Powder, UltraSperse {Modified Corn Starch}.
Filo Dough Ingredients: (Unbleached Unbromated Enriched Wheat Flour (Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Filtered Water, Corn Starch, Soybean Oil, Salt, Sodium Propionate, Potassium Sorbate, Soy Lecithin, Citric Acid), Butter Substitute {Soybean Oil, Hydrogenated Soybean Oil, Salt, And Soy Lecithin, TBHQ And Citric Acid Added To Help Preserve Freshness, Natural, Artificial Flavor Added And Artificially Colored With Beta-Carotene. Dimethylpolysiloxane an Anti-Foam Agent Added}, Butter {Cream, Salt}.
Contains: Milk, Wheat, Soy. This product was manufactured with equipment that processes Eggs, Fish, Milk, Peanuts, Sesame, Shellfish, Sulfities, Soy, Tree Nuts & Wheat and it may contain trace amounts.
Stuffed Pork Loin: Boneless Pork Loin Roast, Pork Sausage (Pork, Water, Salt, Spices, Flavorings, BHT and Propyl Gallate with Citric Acid added to help protect flavor), Stuffing Mix (Toasted Bread Crumbs (blended Wheat Flour, Sugar, Salt, Hydrolyzed Soy Oil, Yeast), Dehydrated Apples, Dehydrated Celery, Thyme, Hydrolyzed Protein from Soy, Salt, Wheat Gluten, Parsley, Spices, Natural Flavorings, Dextrose, Beef Stock (Hydrolyzed Soy Protein, Salt, Dextrose, Sugar, Torula Yeast, and Soybean Oil), Caramel Color, and less than 2% Silicon Dioxide as an anticake),Water, Chicken Broth (Chicken Broth, Salt, Monosodium Glutamate, Dextrose, Flavoring,Hydrolyzed Soy Protein, Carrots, Hydrolyzed Corn Protien, Celery, Onion, Chicken Fat, Sugar, Disodium Guanylate, Autolyzed Yeast Extract), Margarine (Vegetable Oil Blend (Liquid Soybean Oil, Liquid Canola Oil, Hydrogenated Soybean Oil), Water, Sweet Cream Buttermilk, Salt, Soy Lecithin, Vegetable Mono and Diglycerides, Potassium Sorbate (used to protect quality), Citric Acid, Artificial Flavor, Vitamin A Palmitate, Beta Carotene (for color), Celery, Eggs, and Onion.
Contains: Eggs, Milk, Wheat and Soy.
Broccoli & Cauliflower Casserole: Broccoli, Cauliflower, Semi-Skimmed Milk, Emmental Cheese (Cow’s Milk, Salt, Starter Cultures, Rennet), Water, Cream, Modified Starch (Corn or Rice or apioca), Sunflower Oil, Butter, Salt, Garlic, Milk Proteins, Pepper Extract, Thickening Agents (Xanthan Gum – Guar Gum, Dextrose (Wheat and/or Corn and/or Potato)), Nutmeg.
Contains Milk.
Kettle Cooked Spiced Apples: Apple Slices (Washed In Ascorbic Acid, Citric Acid, Sodium Chloride And Calcium Chloride Solution To Inhibit Oxidation And Browning), Water, Brown Sugar, White Sugar, Modified Corn Starch, Margarine (Liquid And Partially Hydrogenated Soybean Oil, Water, Salt, Whey, Soybean Lecithin, Vegetable Mono And Diglycerides, Sodium Benzoate As Preservative, Colored With Beta Carotene, Artificially Flavored, Vitamin A Palmitate Added), Cinnamon, Citric Acid, Salt, Xanthan Gum.
Contains: Milk, Soy.
Lemon Bundt: Cake: Eggs, Sugar, Enriched Bleached Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Mix (Sugar, Corn Sugar, Modified Food Starch, Sodium Phosphates, Calcium Sulfate, Salt, Natural And Artificial Flavor, Mono- And Diglycerides, Xanthan Gum), Shortening (Soybean Oil, Hydrogenated Palm Oil, Partially Hydrogenated Palm And Soybean Oil, Mono And Diglycerides, TBHQ And Citric Acid (Antioxidants)), Lemon (Lemon Juice And Lemon Oil), Apricot (Water, Apricot Pulp And Juice, Corn Syrup, Citric Acid, Ascorbic Acid), Corn Oil, Dry Milk, Baking Powder (Corn Starch, Sodium Bicarbonate, Anhydrous Sodium Aluminum Sulfate, Monocalcium Phosphate), Salt, FD&C Yellow 5, Yellow 6. Glaze: Sugar, Lemon Juice, Lemon Peel, Water.
Contains: Wheat, Milk, Soy and Eggs. Produced in a facility that also handles Peanuts and Treenuts.
