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Strawberry Rhubarb Pie
Strawberry Rhubarb Pie
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Overview

The classic combination of ripe, lush strawberries and tart rhubarb is a comfort food classic. This farm-to-kitchen pie captures the strawberries at their peak ripeness, adding apples for sweetness and just enough of the fresh-picked rhubarb for a sweet-tart treat that is irresistible. With a flaky, crunchy crust, your guests will rave over this heavenly handmade pie. The unique broken topping comes from baking the pie in a brown paper bag (included), giving this pie a rustic and homemade feel. Just add ice cream.

Strawberry Rhubarb Apple Pie

Item #: A-574
$39.95
Serves 8
8" pie
Ready to bake

Strawberry Rhubarb Apple Pie

$39.95

Overview

The classic combination of ripe, lush strawberries and tart rhubarb is a comfort food classic. This farm-to-kitchen pie captures the strawberries at their peak ripeness, adding apples for sweetness and just enough of the fresh-picked rhubarb for a sweet-tart treat that is irresistible. With a flaky, crunchy crust, your guests will rave over this heavenly handmade pie. The unique broken topping comes from baking the pie in a brown paper bag (included), giving this pie a rustic and homemade feel. Just add ice cream.
Reviews Preparation Ingredients Nutritional

Keep frozen until ready to prepare.
Preheat oven to 325°F. Place pie on a baking sheet and bake for approximately 50-60 minutes. Cooking times may vary. Do not let the bag touch the side of oven or heating element.

Slicing: Use an electric or serrated knife to slice to preserve the crunchy top crust.

Overview

Apple, Strawberries, Rhubarb, Granulated Sugar, Butter (Milk, Cream, Salt), Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Enzyme), Lemon Juice (Filtered Water, Lemon Juice Concentrate, Sodium Bisulfite, Sodium Benzoate, Lemon Oil), Rice Flour, Tapioca Granules, Cinnamon, Pie Shell: Wheat Flour (Unenriched, Unbleached flour), Lard, Water, Dextrose, Salt, Baking Soda.
CONTAINS: MILK, SOYBEAN, WHEAT