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Tempura Chicken

This is tempura chicken like you've never had before, featuring an impossibly crisp fried coating and juicy, tender white meat inside. Subtly flavored with ginger, garlic, and "seven spices", it's delicious on its own, but it's even better with the included red chili dipping sauce. Chicken gone gourmet, we simply love it. 2.5 lbs. of Tempura Chicken with red chili dipping sauce, serves 8-10.

In Stock

Item #: TCH22

Nutritional information here

Conventional oven: Thaw one sauce packet under warm water and set aside. Preheat oven to 400°F. Remove frozen chicken from bag and place on a baking sheet. Bake for approximately 15-20 minutes. Empty sauce packet into sauce pan and heat on stove top or empty sauce packet into a microwave safe bowl and heat in microwave for 1 minute or until hot. Use for dipping.
Skillet: Thaw one sauce packet under warm water and set aside. Heat 1/4 cup of cooking oil in a non-stick skillet on medium-high heat. Remove frozen chicken from bag and place in skillet, cook for approximately 15-20 minutes. Turn chicken continuously to heat evenly until crispy and golden in color. Remove chicken from skillet and set aside. Place sauce in a skillet on medium-high heat for 1 minute. Use for dipping.

Alternative cooking method: For crispier chicken, remove chicken from bag and place frozen chicken in deep fryer at 350°F and cook for approximately 5-7 minutes. Follow sauce heating instructions as outfitted above.


Chicken Breast, Soy Sauce (Water, Non- Gmo Soybeans, Wheat, Salt), Cooking Wine (Water, Rice, Wheat, Salt), Water, Less than 2% of (Citr Flour, Black Pepper, Seven Spice (Chili Pepper, Orange Peel, Black Sesame Seed, Seaweed, White Sesame Seed, Japanese Pepper, Ginger), Ginger, Garlic, Evaporated Cane Sugar, Potato Starch).
Contains: Soybean, Wheat.

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