German goes gourmet in this staple taken to new heights. Natural pork tenderloin is pounded thin, coated with seasoned breadcrumbs and fried until golden brown, juicy, and tender. This is old-world comfort food, and it is just plain good. Serve over noodles or add our Mushroom Medley to make it into a traditional Jaegerschnitzel.
Four 4 oz. pieces, serves up to 4.
Pork Schnitzel
In stock
Item #: US-PSZ24
In stock
Regular price
$29.95
Regular price
Sale price
$29.95
Unit price
per
Qty
German goes gourmet in this staple taken to new heights. Natural pork tenderloin is pounded thin, coated with seasoned breadcrumbs and fried until golden brown, juicy, and tender. This is old-world comfort food, and it is just plain good. Serve over noodles or add our Mushroom Medley to make it into a traditional Jaegerschnitzel.
Four 4 oz. pieces, serves up to 4.
Bake from frozen.
Preheat oven to 375°F and bake schnitzel on a greased sheet pan for 15-20 minutes or until an internal temperature reaches 165°F. Allow to rest before serving.
Pork, Panko (Unbleached Wheat Flour, Cane Sugar, Yeast, Sea Salt), Whole Eggs, Expeller-Pressed Canola Oil, Breader (Wheat Flour, Sunflower Oil [used as a processing aid]), Salt and Pepper.
Contains: Egg & Wheat.
Contains: Egg & Wheat.
Pork Schnitzel
Regular price
$29.95
Regular price
Sale price
$29.95
Unit price
per
