Lobster Rolls

A tribute to Maine, the lobster roll is a New England staple. Succulent lumps of lobster meat are mixed lightly with a delicate mayonnaise and nestled into a traditional fresh split roll. What's more, this delicacy is shipped fresh, so they are ready upon arrival. Lobster rolls should be eaten within three or four days of receipt - which shouldn't be hard. Six Lobster Rolls.