Our French Profiterole Cake is a decadent dessert that’s fit for a king. Made with the finest ingredients, our French cream puff cake features a buttery shortbread base, salted butter caramel, and individual cream puff profiteroles filled with rich pastry cream. This French cream puff cake is a masterpiece. The profiteroles are light and airy, the pastry cream is rich and creamy, and the caramel is sweet and a touch salty. It’s a truly decadent dessert that will make you feel like you’re in a Parisian café, and it’s the perfect treat for any special occasion.

Have our French Profiterole Cake delivered for any celebration. Our cream puff profiterole cake is a grand dessert that is sure to impress your guests. You can also send loved ones the authentic French Profiterole Cake as the perfect gourmet gift.

This inventive choux pastry cake is inspired by profiteroles, a classic French dessert, and takes it to the next level by adding a buttery shortbread base layered with salted butter caramel and pastry cream.

In addition to its delicious taste, our French cream puff cake is visually stunning. The profiteroles are arranged in a circular pattern on top of the shortbread base. The caramel is drizzled over the profiteroles, and the luscious vanilla pastry cream is piped in between. The result is a dessert that is as beautiful as it is delicious.

Our French Profiterole Cake arrives frozen. Once thawed, enjoy the crispy cream puff shell, decadent vanilla pastry cream, and luxurious shortbread drizzled with caramel. Serve the delectable cream puff profiteroles after a gourmet entrée to satisfy everyone’s sweet tooth.

Order our French Profiterole Cake online, and each gourmet cake is 17.6 oz. and serves four to six people. This thaw-and-serve dessert makes for an elegant and effortless treat to serve for any occasion. C’est magnifique!

Our French Profiterole Cake is a decadent dessert that’s fit for a king. Made with a buttery shortbread base, salted butter caramel, and individual profiteroles filled with pastry cream, this French cream puff cake is a masterpiece. The profiteroles are light and airy, the pastry cream is rich and creamy, and the caramel is sweet and a touch salty. It’s a truly decadent dessert that will make you feel like you’re in a Parisian café, and it’s the perfect dessert for any special occasion.

This inventive choux pastry cake is inspired by profiteroles, a classic French dessert, and takes it to the next level by adding a buttery shortbread base layered with salted butter caramel and pastry cream. In addition to its delicious taste, our French Profiterole Cake is visually stunning. The profiteroles are arranged in a circular pattern on top of the shortbread base. The caramel is drizzled over the profiteroles, and the pastry cream is piped in between. The result is a dessert that is as beautiful as it is delicious. C’est magnifique! Each French Profiterole Cake is 17.6 oz., serves 4-6.

A masterpiece only the French could design, this is a cake like no other. A buttery shortbread base is topped with salted butter caramel, then individual profiteroles filled with pastry cream. Then more of the luscious vanilla pastry cream is piped in between. It’s a grand dessert that is sure to impress. C’est magnifique! 17.6 oz., serves 4-6.