Seafood aficionados love their calamari and ours is delicious and easy to prepare. Our calamari is lightly breaded in a crispy seasoned panko coating, enhancing the mild flavor. Serve with the included sriracha aioli or add your favorite marinara for an elegant appetizer or entrée. Simply bake and serve, it couldn’t be any easier. 2 lbs., serves 6-8 as an appetizer.
Fried Calamari
Item #: A-558Mackenzieltd Popup
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Seafood aficionados love their calamari and ours is delicious and easy to prepare. Our calamari is lightly breaded in a crispy seasoned panko coating, enhancing the mild flavor. Serve with the included sriracha aioli or add your favorite marinara for an elegant appetizer or entrée. Simply bake and serve, it couldn’t be any easier. 2 lbs., serves 6-8 as an appetizer.
Oven: Bake from frozen.
Preheat oven to 400°F. Remove calamari from packaging and place in a single layer on a sheet pan for baking. After preheating, place sheet pan on the center oven rack. Bake calamari for about 6 minutes on each side for a total of about 12 minutes, or until calamari are golden brown and crispy
Deep Fry: Fry from frozen.
Preheat cooking oil to 360°F. Place calamari in deep fryer for about 3 minutes or until golden brown and crispy.
Air Fry: Heat from frozen.
Preheat air fryer to 400°F. Bake calamari for 8 minutes, flipping halfway through until golden brown and crispy.
Sauce: Defrost sauce packets by running under cool water. Serve at room temperature.
Sriracha Aioli: Water, Vegetable Oil, Sugar, Distilled Vinegar, Pickled Red Chili, Garlic, Salt, Onion, Modified Tapioca Starch, Natural Spices.
Contains: Egg, Molluscan Shellfish (Squid), Soy, Wheat.

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